Bread & Butter V
7 ea
Appellation Oysters, Nori Mignonette DF GF NF
8 ea
Spanner Crab & Sweetcorn Pie Tee
10 ea
Tomato Jam Tartlet, Tete de Moine V NF
12 ea
Hummus, Cauliflower, Raisin, Pine Nut, Burnt Butter V GF
17
Leeks, Curried Eggs, Toasted Almond V NF DF
22
Roasted Halloumi, Sour Quince, Urfa Pepper V NF GF
22
Shishito Peppers, Anchovy, Nigela DF NF
24
Cold Cut Porchetta, Pickled Green Chili, Salsa Verde GF NF DF
24
Charred Bonito, Dashi, Wasabi Relish GF NF DF
28
Spaghetti Cacio e Pepe NF
32
Gigli, Heirloom Mushrooms, Shiitake XO NF
34
Mafaldine, Prawn, Nduja, Black Olive NF
36
Coral Trout, Baby Spinach, Sauce Vin Blanc GF NF
68
Spatchcock, Preserved Lemon, Roasted Grapes GF DF NF H
50
Margra Lamb, Ajo Blanco, Turkish Peppers GF DF H
45
Slow Roasted Cabbage, Buttermilk, Miso, Puffed Rice V NF GF
23
Radicchio, Shaved Fennel, Charred Citrus, Ricotta Salata V NF GF
16
Fries, Toum V NF &DF GF
12
SOMETHING SWEET
Riz au lait, Caramelised Fig, Figleaf Ice-Cream GF NF
16
Strawberry Granita, Rhubarb, Sour Cream GF NF
16
Pavlova, Pistachio, Passionfruit, Chocolate Sorbet NF
16
Cheese selection, quince paste, lavosh NF
15/23/32
DF - Dairy Free
V - Vegetarian
NT - Nut Free
GF - Gluten Free
H - Halal
